Freezer jam

you'll need:
.four 1-lb containers of fresh straberries or six 6-oz containers of blackberries or raspberries
. 1.5 cups of sugar
. 1 package ball frezzer jam pectin
. frezzer safe canning jars or small tubber ware containers

Wash, stem and slice berries, then place in a shallow baking pan

use a masher to crush berries ( consistency will depend on how chuncky you like your jam)

in a seprate bowl, mix together pectin and sugar
add mashed berries into mixture and stir for 3 mins
scoop jam into small freezer safe jars( 4-6 oz size)
let jam set for 30 mins, then store in your freezer

can store in freezer for up to one year or in refrigerator for 1 month

Tara